The Rose & Crown Food Menu

Served Monday to Saturday
from 12pm to 10pm

                                                                                  Serving our hearty Roasts every Sunday 12-8pm

 

Dishes can be adapted to gluten free requirements, Ask a member of staff for more info about allergens
GF: Gluten Free – ve: Vegan – v: Vegetarian

Starters and Sharers

Split Red Lentil Soup (ve) 8                            
Pureed with vegetables, lemon, turmeric and croutons

Red Pepper Hummus & Olives (ve) 7.5                             
With pitta bread            

Pancetta & Cheddar Croquette 8.5

With garlic mayo

Calamari 9
Fried & served with Marie Rose sauce & lemon

Padron Peppers (ve, GF) 7.5
Smoked oil with sea salt   

Fried Halloumi (v) 7.5
Sweet chilli jam

Sausage Roll 8
Pork sausage with cheddar in flaky pastry with red onion marmalade

Nachos to share (v, GF) 12.5
Melted cheese, salsa, sour cream, guacamole & jalapenos

Flatbread Pizzetta 11 /v option 11
Ham, Mediterranean vegetables, mushrooms, cheddar, mozzarella & marinara sauce

Burgers

8oz Cheese Burger 16
8oz beef burger, gherkin, gem lettuce, beef tomato, burger sauce, cheddar & fries

8oz Smoked Cheese & Bacon Burger 17
With bacon, onion jam, smoked Applewood cheddar & fries

Vegan Burger (ve) 15.5
With gem lettuce, beef tomato, gherkin, sauce & fries

Buffalo Chicken Burger 15.5
Buttermilk chicken breast with buffalo sauce, garlic mayo, lettuce, pickles, red onion & fries

Add CHEDDAR or BACON for £1

Mains

Chicken & Chorizo Pie 17
Served with mash, red cabbage & gravy   

Fish & Chips 17.5
Beer-battered haddock, mushy peas, tartare & chips

Panfried Seabass, Shallot & Lemon Sauce (GF) 19
Crushed new potato, cherry tomato, tenderstem broccoli

Bavette Steak (GF) 17.5
Served medium-rare with fries, rocket & garlic butter

Pork & Leek Sausage & Mash 15.5
Sausages with caramelised onion gravy & mash            

Goats Cheese Salad (v, GF) 12.5
Baked goat’s cheese with mixed leaves, beetroot, sweet potato crisps, walnuts & balsamic reduction

Chicken Parmigiana 15
With tomato, salad leaves, sweet corn & fries

Vegetable Moussaka (ve) 14.5
Served with a Greek vegan feta salad & sourdough toast

Sides

Chips     5.5

Fries      5.5

Sweet Potato Fries     5.5

Sourdough     1.5

Flatbread      1.5

Green Beans     3.5

Home-made Desserts

Apple Crumble 7.5
with ice cream or custard           

Sticky Toffee Pudding 7.5
with ice cream or custard     

Warm Chocolate Brownie 7.5
with ice cream or custard

Dishes can be adapted to gluten free requirements, Ask a member of staff for more info about allergens
GF: Gluten Free – ve: Vegan – v: Vegetarian