The Rose & Crown Food Menu

Served Monday to Saturday
from 12pm to 10pm

                                                                                  Serving our hearty Roasts every Sunday 12-8pm

 

Dishes can be adapted to gluten free requirements, Ask a member of staff for more info about allergens
GF: Gluten Free – ve: Vegan – v: Vegetarian

Starters and Sharers

French Onion Soup (v) 8                            
With gruyère crouton

Red Pepper Hummus & Olives (ve) 7.5                             
With pitta bread            

Pancetta & Cheddar Croquette 8.5

With garlic mayo

Calamari 9
Fried & served with Marie Rose sauce & lemon

Padron Peppers (ve, GF) 7.5
Smoked oil with sea salt   

Fried Halloumi (v) 7.5
Sweet chilli jam

Sausage Roll 8
Pork sausage with cheddar in flaky pastry with red onion marmalade

Nachos to share (v, GF) 12.5
Melted cheese, salsa, sour cream, guacamole & jalapenos

Flatbread Pizzetta 11 /v option 11
Ham, Mediterranean vegetables, mushrooms, cheddar, mozzarella & marinara sauce

Burgers

8oz Cheese Burger 16
8oz beef burger, gherkin, gem lettuce, beef tomato, burger sauce, cheddar & fries

8oz Smoked Cheese & Bacon Burger 17
With bacon, onion jam, smoked Applewood cheddar & fries

Vegan Burger (ve) 15.5
With gem lettuce, beef tomato, gherkin, sauce & fries

Buffalo Chicken Burger 15.5
Buttermilk chicken breast with buffalo sauce, garlic mayo, lettuce, pickles, red onion & fries

Add CHEDDAR or BACON for £1

Mains

Rabbit, Celeriac & Red Pepper Pie 17
Served with mash, red cabbage & gravy

Vegetable Moussaka (ve) 14.5
Served with a Greek vegan feta salad & sourdough toast

Fish & Chips 17.5
Beer-battered haddock, mushy peas, tartare & chips

Panfried Seabass, Shallot & Lemon Sauce (GF) 19
Crushed new potato, cherry tomato, tenderstem broccoli

Bavette Steak (GF) 17.5
Served medium-rare with fries, rocket & garlic butter

Pork & Leek Sausage & Mash 15.5
Sausages with caramelised onion gravy & mash

Goats Cheese Salad (v, GF) 12.5
Baked goat’s cheese with mixed leaves, beetroot, sweet potato crisps, walnuts & balsamic reduction

Broccoli, Cheddar, Leek & Pea Quiche (v) 14
New potato, rocket & cherry tomato salad, pesto dressing

Chicken Parmigiana 15
With tomato, salad leaves, sweet corn & fries

Sides

Chips     5.5

Fries      5.5

Sweet Potato Fries     5.5

Sourdough     1.5

Flatbread      1.5

Green Beans     3.5

Home-made Desserts

Apple Crumble 7.5
with ice cream or custard           

Sticky Toffee Pudding 7.5
with ice cream or custard     

Warm Chocolate Brownie 7.5
with ice cream or custard

Doughnut Clouds 6
with ice cream

Dishes can be adapted to gluten free requirements, Ask a member of staff for more info about allergens
GF: Gluten Free – ve: Vegan – v: Vegetarian