The Rose & Crown Food Menu

Served Monday to Saturday
from 12pm to 10pm

                                                                                  Serving our hearty Roasts every Sunday 12-8pm

 

Dishes can be adapted to gluten free requirements, Ask a member of staff for more info about allergens
GF: Gluten Free – ve: Vegan – v: Vegetarian

Starters and Sharers

Half Pint of Prawns                                                 8
Marie Rose sauce, bread

Hash Bites (v)                                                          7
With parmesan and marinara sauce

Nachos to share (v, GF)                                        12
Tortilla chips, melted cheese, salsa, sour cream, guacamole & jalapenos

Red Pepper Hummus & Olives (ve)                    7.5                             
With pitta bread            

Padron Peppers (ve, GF)                                       7
Smoked oil with sea salt   

Fried Halloumi (v)                                                 7.5
Honey, sesame seeds & za’atar

Sausage Roll                                                           8
Pork sausage in flaky pastry with spicy apple chutney

Burgers

8oz Cheese Burger                                                 15
8oz beef burger, gherkin, gem lettuce, beef tomato, burger sauce, cheddar & fries

8oz Smoked Cheese & Bacon Burger                 16

With bacon, onion jam & smoked Applewood cheddar, fries

Vegan Burger (ve)                                                 14.5

With gem lettuce, beef tomato, gherkin, sauce & fries
Buffalo Chicken Burger                                         14.5
Buttermilk chicken breast with buffalo sauce, garlic mayo, lettuce, pickles, red onion & fries

Add CHEDDAR or BACON for £1

Mains

Chargrilled Chicken                                            14

Creamy mushroom sauce, mash, chervil, parsley & pickled shallot salad

Bavette Steak                                                       17

Served medium-rare with fries, rocket & garlic butter

Chicken Caesar Salad                                        14

Cos lettuce, croutons, parmesan, anchovy

Cumberland Sausage & Mash                           14

Sausage ring with mash & onion gravy            

Fish & Chips                                                         16.5
Beer-battered haddock, mushy peas, tartare & chips
Goats Cheese Salad (v, GF)                               12

Baked goat’s cheese with mixed leaves, beetroot,
sweet potato crisps, walnuts & balsamic reduction

Vegan Moussaka (ve)                                        14.5

Served with sourdough & Greek salad

White Bean Stew (v, GF)                                    13

Fried polenta & gremolata

Beef Shin Ragu                                                  16.5

Tagliatelle, parmesan breadcrumbs, basil oil

Sides

Chips  £5.5

Fries  £5.5

Sweet Potato Fries  £5.5

Sourdough  £1.5

Flatbread  £1.5

Green Beans £3.5

Home-made Desserts

Apple Crumble  £7
Ice cream or custard

Sticky Toffee Pudding  £7
Ice cream or custard             

Warm Chocolate Brownie  £7
Ice cream or custard

Dishes can be adapted to gluten free requirements, Ask a member of staff for more info about allergens
GF: Gluten Free – ve: Vegan – v: Vegetarian